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竹蔗肉骨茶(软骨)

    竹蔗肉骨茶(软骨)

    Bak Kut Teh (Softribs)
    RM 18.00
    RM 19.00
    -5% Off
    31 Sold

    Please select option below

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    Quantity
    - +
    69 left
    Min 3 quantity per order
    Delivery From Kuala Lumpur
    Estimated Arrival : 3-5 working days.
    First unit : RM 15.00 
    Shipping Fee
    RM 15 by courier to Peninsular Malaysia
    (Only available for Peninsular Malaysia)
    Ship To : Only Peninsular
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    Product ID : 220740781 Brand : Minji Bak Kut Teh Conditions : New


    竹蔗肉骨茶(软骨)
    肉骨茶软骨 Bak Kut Teh Softribs

    竹蔗肉骨茶(软骨)

    铭记肉骨茶

    • 采用竹蔗药材熬汤,汤底清甜不腻 
    • 100%本地猪肉,确保肉质鲜美
    • 制造过程不添加防腐剂
    • 冷冻收藏可耐3个月
    • 每包450g(1人份)

    ♨ 加热方法: 简单3步骤 

    1. 解冻包装
    2. 原封连袋沸煮15分钟
    3. 剪开享用

    ⚠️ 铝箔袋不可微波


    Minji bak kut teh:

    • No preservatives added during the process
    • Can keep up to 3 months (Keep frozen)
    • 450g (for one ppl serving)

    ♨ Reheat methods: 3 simple steps: 

    1. Defrost the pouch
    2. Put the unopened pouch into boiling water and boil for 15mins
    3. Cut open and serve hot 

    ⚠️ DO NOT microwave the pouch


    Last Updated @ 10/15/2021 6:51:58 PM



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    ►全西马都有送 / Delivery only within peninsular Malaysia

    下单后2-5工作天内发货 / Delivery within 2-5 working days upon successful payment

    最少购买3包才发货 / Minimum purchase 3 packs

    买满 RM160 免运费 / Free shipping for purchase > RM160 

    周五和周末不发货,避免卡在运输公司 / No shipping arrangement on Friday and weekend in order to avoid goods stuck in logistic

    ►全西马都有送 / Delivery only within peninsular Malaysia

    下单后2-5工作天内发货 / Delivery within 2-5 working days upon successful payment

    最少购买3包才发货 / Minimum purchase 3 packs

    买满 RM160 免运费 / Free shipping for purchase > RM160 

    周五和周末不发货,避免卡在运输公司 / No shipping arrangement on Friday and weekend in order to avoid goods stuck in logistic

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